Cooking Classes 

BOOK PRIVATE COOKING CLASSES IN THE COMFORT OF YOUR HOME OR ONLINE. 


 

Professional Cooking For The Home Cook Basics

In London or Virtual Classes Available - 2.5hrs

1 to 6 participants

Learn knife skills and fundamental professional cookery skills

Customisable menu

Meal at the end of the class for participants

Includes ingredients, set up and clean up

 

Plant-Based Cooking Class

In London or Virtual Classes Available - 2.5hrs

1 to 6 participants

Learn how to transition from animal protein to plant based variations on dishes you love

Learn knife skills and fundamental professional cookery skills.

Meal at the end of the class for participants

Customizable menu

Includes ingredients, set up and clean up

 

Kids Cooking Class

In London - 1.5hr

Ages 6 and up

1 to 5 participants

Kids learn fun recipes, get their hands dirty and experiment with new flavours and foods

Great for getting picky eaters involved in the food preparation process

Learning about kitchen basics in a fun and safe way

Meal at the end of the class for participants

Customizable menu

Includes ingredients, set up and clean up

Professional Cooking For The Home Cook Intermediate

In London or Virtual Classes Available - 2.5hrs

1 to 6 participants

More advanced recipes for those who have completed a cooking basics class

Techniques include understanding flavour profiles, balancing dishes, correct preparation of proteins and vegetables

Customisable menu

Meal at the end of the class for participants

Includes ingredients, set up and clean up

 

Gluten Free Cooking Class

In London or Virtual Classes Available - 2.5hrs

1 to 6 participants

Learn how to cook for gluten free diets while creating delicious recipes

Learn knife skills and fundamental professional cookery skills.

Meal at the end of the class for participants

Customizable menu

Includes ingredients, set up and clean up

 

Baby-Led Weaning Class

In London or Virtual Classes Available - 2.5hrs

1 to 6 participants

Ideal for parents with kids and toddlers 6 months – 2 years

Understanding the basics of finger food and the benefits of Baby Led Weaning

Understanding the basics of seasoning without salt and sugar

Basic knife skills and food processor skills

Making 3 healthy meal-prep recipes to take home and freeze

Includes ingredients, set up and clean up